Think you know everything about potatoes? Think twice! Dive into the world of spuds with our latest cookbook, where we explore the nuances of potato preparation. Discover the distinctions between stomping, mashing, and pureeing. Learn the art of achieving the perfect consistency for duchess potatoes and uncover the secret behind why potato gratin is unbeatable with firm potatoes. Potato Total is your go-to guide for mastering the versatile potato.

PRODUCT DETAILS:

• 18cm x 24cm.
• 192 pages.
• Full colour, hardcover, stitched binding.
• Authors: Stefan Ekengren.